modern & unique caterers
from €34/ head
(Price caninclude chairs, tables, white linen tablecloths and chair covers, coloured chair ties, waiter service, floral centres)
Canapes
Mini salmon cakes with a homemade sweet chilli sauce
Serrano ham on crostini with tomato and a minty pesto
Oriental Chicken skewers with honey and orange glaze
Crab & coriander tartlets
Manchego & Jamon Serrano platter
Pinchos of Spanish omelette and piquillo peppers
Starter
Smoked salmon parcels with langoustines, avocado mousse and a dill yoghurt
Or
Beef carpaccio with truffle oil., parmesan and rocket
Or
Caramelised goats cheese salad with pine nuts
Main courses
Roast chicken breasts “Gallantine” stuffed with raisins, pine nuts, apricots and herbs
Or
Fillet of wild salmon with smoked pancetta and lemon Hollandaise sauce
Or
Braised pork loin with apple chutney and a cider jus
Dessert
Chocolate loaf cake
Or
Raspberry Sorbet
Or
Almond, lemon & ricotta tart
Coffee & Petit Fours
Do you need some sound and lighting equipment? Microphones and stands?.